Subtitle: A Zero-Addition Flavor Answer from Grassland Gifts
Rooted in Horqin Grassland, Keqin Wanjia upholds the zero-addition concept, crafting natural-flavor seasoning treasures.
In the 47°N golden planting belt, 30,000 mu of bases
nurture high-quality turnips and organic beans/wheat.
Mineral water soaks raw materials, ditching extra additives.
Self-developed flowing water pickling and vacuum
impregnation tech solve preservation issues.
The craft wins industry recognition and 10+ global certs.
From domestic tables to overseas markets, its sauce-flavored
products gain numerous repurchases with crisp taste,
becoming a grassland benchmark in zero-addition seasonings.
From selecting raw materials in Horqin Grassland to gaining international recognition, every step of Keqin Wanjia embodies its commitment to authenticity.
This craftsmanship that refuses shortcuts lets the original grassland flavors travel far.
In the future, it will still take purity as the standard and craftsmanship as the pen to continue the flavor legend in the seasoning field.